NOVITÀ ITALIAN CUISINE
Reserve Your Spot

CLASSIC ITALY, MODERN TWIST



Discover
who we are

When dining at Novità Italian Cuisine you will savour our heavenly pasta, delectable entrees and delightful desserts. Novità Italian Cuisine was founded from a dream of creating exquisite meals dedicated to the palates of all food lovers. We offer vegetarian, vegan and gluten-free options, so there is something for everyone! Our open concept kitchen allows you to witness the excitement and energy we have to offer. We invite you to relax in the ambience of our modern but homely interior, or experience the fresh, summer breeze with a refreshing beverage and mouthwatering meal while dining on our large patio. Our experienced and attentive staff are dedicated to providing you a renewed and invigorating experience.

Our

PROMOTIONS*

Novita Tuesday Poster
Novita Wednesday Poster
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*Promotions are subject to change; based on availability.

Chef
Monthly Specials

Discover something new every month at Novità Italian Cuisine with our exclusive Chef’s Monthly Special Menu, crafted by the talented Chef Raj. Inspired by authentic Italian flavours and elevated with creative, seasonal twists, each menu celebrates the freshest ingredients of the season—bringing out the best of what nature has to offer.

Enjoy an exceptional 3-course lunch for just $35 or indulge in a refined 3-course dinner for $45, with dishes that change monthly to keep your dining experience exciting, vibrant, and unforgettable. From handcrafted pastas to inventive mains and desserts, Chef Raj’s culinary artistry ensures every visit to Novità feels like a brand-new journey through Italy.

Perfect for food lovers seeking variety, freshness, and bold seasonal flavours—experience why Novità is one of the GTA’s top destinations for modern Italian dining.

Learn More

When dining at NOVITA ITALIAN CUISINE you will savour our heavenly pasta, delectable entrees and our especially delightful desserts… NOVITA ITALIAN CUISINE was founded from a dream of creating exquisite meals dedicated to the palates of all food lovers. Our open concept kitchen allows you to witness the excitement and energy we have to offer.

We invite you to relax in the ambience of our modern but homely interior, or experience the fresh, summer breezes with a refreshing beverage and mouthwatering meal while dining on our large patio. With our experienced management team and attentive staff we are dedicated to providing a renewed and invigorating experience for our guests. Dine at Novita Fine Italian Cuisine with friends, family or colleagues and enjoy the adventure of dining at its very best…!!!

Learn More About Us

Order

Antipasto
Frutti Di Mare

Mixed Grilled Seafood

$50.00
Calamari, shrimp, mussels, scallops, and smoked salmon drizzled with lemon and olive oil.

Fried Calamari

$19.00
Hand-breaded crispy calamari served with our house-made cocktail sauce.

Grilled Calamari

$20.00
Tender squid sautéed with black olives, capers, tomatoes, red peppers, lemon, and extra virgin olive oil, then drizzled with a balsamic reduction.

Butterfly Shrimp

$21.00
Choice of Grilled or Fried Jumbo shrimp, topped with a beurre blanc sauce.

Steamed Mussels

$18.00
Fresh PEI mussels steamed in a roasted garlic tomato sauce with white wine.
Vegetariano

Grilled Vegetables

$18.00
Grilled zucchini, eggplant, red peppers, portobello mushrooms, marinated artichokes and asparagus topped with goat cheese and our balsamic reduction.
Antipasto

Antipasto Platter

$32.00
An assortment of salami, cheese, olives, roasted red peppers, marinated artichokes, grilled vegetables, and tomoato with bocconcini and asiago cheese.
Bruschetta

Goat Cheese Bruschetta

$19.00
Gluten-free bread topped with a slice of warm goat cheese, tomato, red peppers, and black olives. Served with three-leaf salad (arugula, spinach, and green onion sprouts).

Bruschetta

$12.00
Served with fresh tomatoes, basil, and garlic on calabrese bread.
Zuppa

Zuppa Del Giorno - Market Price

Soup of the day. Please ask your server for details.

Bouillabaisse

$28.00
Tomato broth cooked with mussels, jumbo shrimp, scallops, calamari, fresh fish, carrot, onion, celery and potato with a side of garlic bread.

Minestrone

$12.00
Mixed vegetables, kidney beans and tubettini pasta in a vegetarian tomato broth.

Pasta Fagioli

$12.00
Pasta mixed with white kidney beans, in a blanco vegetable broth.
Insalata
Additional Salad Protein Options: Add Chicken $10 / Add Shrimp $12

Caesar Salad

Romaine hearts, Caesar dressing, crispy pancetta, and homemade croutons topped with parmigiana cheese.
Piccolo$10.00
Grande$14.00

Spring Mix

Mixed greens, tomatoes, and onion tossed in our signature white balsamic vinaigrette.
Piccolo$10.00
Grande$14.00

Arugula Salad

$18.00
Served with avocado and mango, spicy candied walnuts, and shaved parmesan tossed in a Honey Dijon mustard dressing.

Burrata

$20.00
Soft, creamy, cheese served with endives, tomatoes, roasted garlic, basil, olive oil, and a drizzle of balsamic glaze.

Roasted Beetroot Salad

$18.00
Warm red and gold beets topped with three-leaf salad (arugula, spinach, and onion sprout) candied walnuts, and three slices of goat cheese tossed in a Honey Dijon mustard dressing.

Goat Cheese Salad

$19.00
Roasted red pepper stuffed with goat cheese blended with herbs and garlic, served over mixed greens, endives and gluten-free bread.
Chef's Signatures
Additional Salad Protein Options: Add Chicken $9 / Add Shrimp $10

Spaghetti Lobster

$40.00
Spaghetti tossed with fresh vegetables, cooked in extra virgin olive oil & pesto, and topped with grilled jumbo shrimp and half a lobster.

Chilean Sea Bass (Market Price)

Topped with sautéed portobello mushrooms in a chardonnay sauce. Served with potatoes and vegetables.

Lemon Pappardelle Al Pollo

$27.00
Pappardelle with tender grilled chicken, goat cheese, and roasted red peppers, served with lemon, olive oil, and basil.

Blackened Chicken Angel Hair

$26.00
Mixed vegetables tossed in a sundried tomato pesto sauce and garnished with basil, served alongside tender blackened chicken featuring both white and dark meat.

Vitello Di Gamberetto Scaloppine

$38.00
Shrimp, scallops, and tender slices of veal served with white wine lemon sauce and a side of pesto mashed potatoes.

Vitello Rotini

$35.00
Asparagus, prosciutto, and provolone cheese wrapped in tender veal, simmered in a port wine sauce and served with a side of mushroom risotto and sautéed spinach.

Rack Of Lamb

$49.00
Half a rack of grain fed lamb chops, crusted with maple glazed walnuts, baked to perfection and served with potatoes and vegetables.

Mixed Grill

$49.00
An assortment of shrimp, scallops and grain fed lamb chops, topped with a lemon olive oil sauce and served with potatoes and vegetables.
Risotto

Lobster

$43.00
Half a lobster sautéed with scallops, shrimp, snow peas, saffron and sweet peas.

Shrimp and Scallop

$35.00
Shrimps, scallops, mixed mushrooms, and spinach in a pesto and rose sauce risotto.

Pollo Annerito

$30.00
Risotto with chicken dark and white meat, snow peas, sweet peas and walnuts in a asiago sauce.

Mushroom

$30.00
Risotto made with wild mushrooms and truffle paste, topped with asparagus and grilled pepper.
Pasta
Crema

Fettuccine Selvaggia

$30.00
Wild Mushroom Fettuccine in a pesto cream truffle sauce.

Fettuccine Preferiti Novità

$38.00
Shrimps, Scallops, and Salmon with asparagus tossed in an asiago cream sauce.

Pollo Fettuccine Alfredo

$28.00
Sundried tomato, mushroom, and tender chicken, cooked in a traditional Alfredo sauce finished with parmesan cheese.
Rosé

Gnocchi

$22.00
Potato gnocchi tossed in a rose sauce.

Ravioli Pollo

$28.00
Ravioli stuffed with smoked chicken and boursin cheese, tossed in a pancetta and vodka rose sauce.

Penne Al Salmone Affumicato

$30.00
Norwegian smoked salmon, snow peas and sweet peas tossed in a vodka rose sauce.
Olio e Burro

Linguine Al Formaggio Di Capra

$30.00
Tender chicken, shrimp, spinach, sundried tomato, red peppers, and red onion tossed in extra virgin olive oil with green and red pesto.

Shrimp Verde Capelli D’Angelo

$30.00
Black tiger shrimp mixed with bruschetta, tossed with spicy green pesto and finished with a garlic butter sauce.
Pomodoro

Penne Rustica

$25.00
Penne pasta with grilled eggplant, mixed mushrooms, broccoli, zucchini, red pepper and spinach tossed in a tomato sauce.

Tagliatelle Bolognese

$30.00
Slow cooked beef ragu in a merlot red wine tomato sauce topped with creamy burrata.

Linguine Al Pesce

$30.00
A mix of mussels, shrimps, clams and calamari cooked in a white wine tomato sauce.

Penne Arrabbiata

$20.00
Penne in a <b>spicy</b> tomato sauce.
Pizza

Capricciosa

$21.00
Shaved capicola, mushroom, black olives, artichokes, mozzarella cheese and tomato Sauce.

Margarita

$20.00
Ripe tomatoes, garlic, basil, fresh mozzarella, and tomato sauce.

Traditional Pizza

$23.00
Pepperoni, mushrooms, red onion, red peppers, mozzarella cheese, and tomato sauce.

Novita Pollo

$23.00
Grilled chicken, sundried tomato, goat cheese, garlic, and tomato sauce.

Diavolo

$23.00
Spicy chicken, pineapple, caramelized onion, mozzarella cheese, and tomato sauce.

Graziana

$22.00
Red peppers, black olives, spinach, portobello mushroom, eggplant, sun dried tomatoes, feta cheese, mozzarella cheese and tomato sauce.

Giuseppe

$23.00
Spicy Italian sausage, salami, pepperoni, mozzarella cheese, and tomato sauce.
White Pizza

Tartufo Bianco

$23.00
Mozzarella, ricotta, mascarpone, parmesan, mixed mushrooms and truffle oil.

Pear-adiso

$23.00
Prosciutto pears, caramelized Spanish onions, arugula, honey, balsamic glaze, walnuts and mozzarella cheese on an extra virgin olive oil base.
Mains

Following entrées are served with ONE of these side options:
Potatoes (Roasted or Mashed) and Vegetables, Tomato Penne pasta or Risotto in a Rose sauce.

Seafood

Pesce Del Giorno (Market Price)

Fish of the Day. Please ask your server for details.

Jumbo Shrimps

$32.00
Five grilled Tiger Shrimps with a citrus white wine butter sauce.

Salmone

$32.00
Grilled: Atlantic salmon topped with a lemon and lime white wine butter sauce. Blackened: Atlantic salmon topped with mango salsa

Halibut

$36.00
Baked and topped with avocado and mango in a citrus white wine reduction.
Pollo

Vitello Al La Milanese

$32.00
Pan seared Veal with a lemon wedge, served with mashed potatoes and sauteed spinach.

Pollo Francese

$28.00
Egg dipped chicken breast, sauteed and served with a side of spaghetti in a pancetta cream sauce.

Pollo Milano

$30.00
Organic chicken stuffed with mixed mushrooms, herb garlic croutons, asiago cheese, spinach, and sundried tomato simmered in a tarragon rose sauce.
Steak

Add Jumbo Shrimp -$14

AAA Angus Steak

$38.00
Certified grain fed beef topped with your choice of peppercorn sauce or port wine mushroom sauce.
8oz$38.00
12oz$46.00
Specialita

Vitello

$30.00

Pollo

$28.00
Choice of Veal or Chicken:

Piccata

Capers and red onions simmered with lemon and lime, and topped with a citrus butter sauce.

Parmigiano

Breaded and topped with mozzarella and tomato sauce.

Marsala

Mushrooms and marsala sauce.
Sandwich

All the sandwiches are served with ONE of the following options:
Caesar Salad, Mixed Green Salad, Tomato Penne, or French Fries.
Add Provolone cheese for $2.00

Novità Club

$21.00
Grilled chicken breast, prosciutto, provolone cheese, lettuce, tomato, caramelized onion, roasted red pepper, and house aioli.

Toscana Sandwich

$18.00
Grilled zucchini, eggplant, roasted red pepper, caramelized onion, portobello mushroom, and a pesto goat cheese spread.

Salami & Prosciutto Panini

$19.00
Calabrese salami, prosciutto, avocado, fior di latte, roasted tomato, and lettuce.

Eggplant Parmigiano Sandwich

$17.00
Breaded eggplant, lettuce, and tomato.

Pollo Calzone

$21.00
Lemon chicken, pesto, mushroom, artichoke, tomato sauce, and mozzarella cheese.

Pepperoni Calzone

$20.00
Pepperoni, onion, mushroom, tomato sauce, and mozzarella cheese.

Breaded Veal

$20.00
Breaded veal with tomato sauce, onion, pepper, and mushroom.

Breaded Chicken

$20.00
Breaded chicken with tomato sauce, onion, peppers, and mushroom.

Veal Calabrese

$21.00
Breaded veal and house made rosemary aioli, capocollo, jalapenos, onions, peppers, lettuce, roasted tomatoes, and provolone cheese.
DESSERTS

Ask your server for a special dessert.

CRÈME BRULEE

$10.00
Creamy custard topped with a layer of caramelized sugar.

WHITE CHOCOLATE CITRUS CANNOLI

$9.00
Crispy pastry shell filled with a citrus zest white chocolate ricotta cream.

TIRAMISU

$11.00
An Italian classic, made in house, with lady finger biscuits soaked in coffee with amaretto and Kahlua, layered with mascarpone cheese and rich chocolate.

PANNA COTTA

$9.00
A silky Italian desert, finished with seasonal flavour infusion.

CHEESECAKE FACTORY CHEESECAKE

$14.00
A selection of cheesecake flavours for you to enjoy. Ask your server for details.

ICE CREAM

$7.00
Your choice of chocolate or vanilla.
Bar

Menu

Classic Cocktails

Negroni Spagliatto

$19.00
Gin, Sweet Vermouth, Campari, Prosecco garnished with Orange.

Pina Colada

$17.00
Rum, Coconut, and Pineapple blended to tropical perfection.

Margarita

$18.00
Tequila, Fresh Lime, Agave Syrup garnished with Smoked Salt Rim.

The South Side

$17.00
Gin, Fresh Lime, Simple Syrup, Cucumber and Mint.

Paper Plane

$18.00
Rye Whisky, Lemon Juice, Aperol, Amaro Nonino garnished with Lemon Zest.

The Sazerac

$17.00
Rye Whisky, Absinthe Rinse, Peychaud’ s Bitters, Simple Syrup garnished with Lemon.

The Floradora

$18.00
Gin, Fresh Lime, Raspberry Syrup, Ginger Beer garnished with a Raspberry.

Fig Whisky Sour

$18.00
Spicebox Whisky, Fresh Lemon Juice garnished with Cinnamon zest.
Signature Cocktails

Death in the Afternoon

$19.00
Luxardo Del Santo, Absinthe, Prosecco.

Quattro Bianchi

$19.00
Vodka, Tequila, White Rum, Triple Sec, Lemonade garnished with a Lemon.

Rosemary Infused Aperol Spritz

$18.00
Raspberry Infused Aperol, Prosecco, Soda Water garnished with Rosemary.

Strawberry Infused Aperol Spritz

$18.00
Strawberry Infused Aperol, Prosecco, Soda Water garnished with a Strawberry.

Luxardo Swizzle

$18.00
Luxardo Del Santo, Pineapple Juice, Fresh Lime Juice garnished with Dehydrated Pineapple.
Martini

Lychee Martini

$18.00
Vodka, lychee liqueur, lime juice.

Cosmopolitan

$18.00
Vodka, Cointreau, cranberry juice, and lime juice.

Original Martini

$18.00
Gin or vodka, dry vermouth, served with 2 olives.

Cafeto Espresso Martini

$18.00
Tequila, fresh espresso, Cafeto coffee liqueur, garnished with chocolate shavings.

VINO ROSSO

Italy

Vino Di Casa - San Tiziano, Cabernet Merlot

$43.00
6oz$12.00
9oz$16.00

Pintaferro Primitivo, Puglia

$50.00
It is very round with aromas of chocolate and anise.
6oz$12.00
9oz$16.00

Pintaferro Chianti, Tuscany

$50.00
Notes of cherry and red plum, with nicely saturated tannins.
6oz$14.00
9oz$18.00

Chianti Classico Rocca Delle Macie

$60.00
Dry, medium bodied, and fruity with notes of plum and blackberry.

Amarone Valpolicella Zenato Vintage

$145.00

Ripasso della Valpolicella, Veneto

$65.00
It is dry, crisp, firm, full bodied, fruity and slightly spicy on the palate. Notes of cherry, blackberry and plum.

Masi Campofiorini, Veneto

$72.00
Medium to full-bodied with generous fruits to the palate. Dry, with spices and tannins.

Batasiolo Barolo DOCG, Nebbiolo

$90.00
Medium to full bodied, excellent balance of fruit and tannins with a long, complex finish.

Amarone (Farina)

$135.00
Bold, layered, powerfully expressed flowers with great depth and a luxurious, velvety mouth feel.
France

Roux Père & Fils Pinot Noir

$50.00

Argadens Bordeaux Supérieur

$50.00
6oz$16.00
9oz$20.00

Les Jamelles Merlot, Pays D’oc

$47.00
Medium bodied, easy drinking wine with a dark fruity aroma.
6oz$14.00
9oz$18.00

Baron Phiippe de Rothschild

$43.00
Deep purple; intense cassis aroma & flavour with herbal notes; medium-full bodied with firm tannins and raspberry notes in the finish.
Argentina

Santa Julia Reserva Malbec

$48.00
6oz$15.00
9oz$17.00

Norton Barrel Select Malbec, Mendoza

$42.00
Full-bodied with aromas of plum, black currant, anise and spicy vanilla.
6oz$12.00
9oz$14.00
Chile

Casillero Del Diablo Reserva Cabernet Sauvignon

$55.00
6oz$15.00
9oz$19.00

Santa Rita Reserva Cabernet Sauvignon, Rapel Valley

$48.00
Dry medium bodied with earth and sweet oak flavour. Nice, smooth tannins.
6oz$14.00
9oz$18.00
Australia

Jacob's Creek Reserva Shiraz

$58.00

Rosemont Diamond Shiraz

$48.00
Deep purple red, notes of blood orange and dark berry fruit character with a hint of chocolate; mid-framed and bold with a spicy finish.

Wakefield Promised Land Shiraz

$44.00
Soft and fruity with aromas red currant, plum and cracked pepper.

VINO BIANCO

Italy

Vino Di Casa - San Tiziano, Chardonnay

$42.00
Full-bodied with aromas of plum, black currant, anise, and spicy vanilla.
6oz$13.00
9oz$16.00

Serenissima Pinot Grigio, Veneto

$53.00
Golden delicious apple, yellow plum and almonds come through on this light to medium bodied wine.
6oz$15.00
9oz$19.00

Anno Domini Moscato, Veneto

$50.00
Sparkling wine from northern Italy, characterized by notes of apricot, peach, pear, crisp apple, and honey. Light and well balanced.
Canada

Thirty Bench Riesling

$55.00
6oz$16.00
9oz$20.00
New Zeland

Kim Crawford Sauvignon Blanc, Marlborough

$50.00

Oyster Bay Chardonnay

$60.00

Peter Yealands Sauvignon Blanc, Marlborough

$55.00
Dry and medium bodied, with crisp citrus, and ripe melon notes, and a refreshing finish.
6oz$13.00
9oz$16.00
France

Estandon Baie Dorée Rosé

$45.00
6oz$13.00
9oz$16.00

Lafage Miraflors Rosé Vintage

$90.00
Champagne & Sparkling Wine

Piccolo Prosecco, Veneto

$20.00
(200 ml)

Processo, Veneto

$45.00

Taittinger Brut Reserve Champagne

$190.00
Pale lemon; lifted, minerally and citric, with roasted nuts and toast aromas; fine creamy mousse showing grapefruit, mineral tone and nuts all balanced by fresh acidity.
Spirits

Vodka

Absolut$12.00
Grey Goose$15.00

Rum

Bacardi$12.00
Havana Club$13.00
Captian Morgan$13.00

Tequilia

Jose Cuervo Gold$12.00
Patron Anejo$21.00

Bourbon

Forty Creek$15.00

Gin

Beefeater$12.00
Bombay$13.00
Tanqueray$13.00

Whisky

Canadian Club$12.00
Jameson$13.00
Crown Royal$14.00

Scotch

JW Red$14.00
JW Black$20.00
JW Blue$35.00
Chivas Regal$14.00
Glenlivet$14.00
Oban$18.00
Macallan$17.00
Glenfiddich$15.00

Cognacs

Remy Martin VSOP$15.00
Courvoisier VS$15.00
Hennessy VSOP$20.00

Liqueurs

Limoncello$12.00
Galliano$12.00
Jagermeister$12.00
Campari$13.00
Sambuca$13.00
Amaretto$13.00
Grappa$14.00
Frangelico$14.00
Drambuie$15.00

Ports

Grahams$12.00
Beer

Bottles

Corona$11.00
Heineken$12.00
Stella Artois$12.00
Peroni$12.00
Guinness$12.00
Strongbow Cider$11.00

On Tap

$20.00
Molson Canadian$10.00
Coors Light$10.00
Creemore$11.00
Birra Moretti$12.00
Beverages

Coke

$4.50

Diet Coke

$4.50

Sprite

$4.50

Iced Tea

$4.50

Ginger Ale

$4.50

Soda Water

$4.50

Tonic Water

$4.50

Orange Juice

$5.50

Cranbury Juice

$5.50

Pineapple Juice

$5.50

Brio

$5.50

Clamato

$5.50

Orangina

$5.50

Limonata

$5.50

Sparkling Water

Small$5.00
Large$10.00

Mineral Water

Large$10.00
Hot Beverages
Coffee & Tea

Coffee

$4.00

Tea

$4.00

Herbal Tea

$4.00

Espresso

$4.00

Double Espresso

$5.00

Macchiato

$4.50

Cappuccino

$5.50

Latte

$5.50
Specialty Coffee

Irish Coffee

$11.00
Irish Whisky, sugar, and whipped cream.

Mexican Coffee

$11.00
Tequila, Kahula, and whipped cream.

Monte Cristo Coffee

$11.00
Kahula, Grand Marnier, and whipped cream.

Spanish Coffee

$11.00
Brandy, Coffee Liqueur, and whipped cream.
Download the Full Bar Menu (PDF)
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Hours may change during holidays or special occasions. Please contact the establishment for specific information. Monday - Saturday: 11:30am - 11:00pm Sunday: 4:00pm - 10:00pm

Dining

Dream of creating exquisite meals dedicated to the palates of all food lovers. Our open concept kitchen allows you to witness the excitement and energy we have to offer.

Special Events

Our NOVITA ITALIAN CUISINE is also available for Banquets, Business Lunches or Dinners, Cocktail Receptions and all Special Events based on both formal and casual.

Corporate Events

Our NOVITA ITALIAN CUISINE is also available for Banquets, Business Lunches or Dinners, Cocktail Receptions and all Special Events based on both formal and casual.

Our
Location

25 Cochrane Dr.
Markham, ON
L3R 9S1

 (905) 947-1900