MenuCategories "Choice of Veal or Chicken: Mains"

Thinly sliced and lightly breaded chicken cutlets, sautéed in a lemon-butter sauce with capers and served with...

A savory and nutty Italian cheese, aged for 24 months and grated fresh over pasta dishes, salads, or as a topping...

A classic Italian dish featuring tender, pan-fried chicken smothered in a rich and flavorful Marsala sauce,...

A tangy and creamy Italian blue cheese with a sharp and pungent flavor, great for pairing with fresh fruit,...